GUARANTEED ANALYSIS:

• Crude Protein (minimum)18.0%
• Crude Fat (minimum)2.5%
• Crude Fibre (maximum)5.0%
• Calcium (actual)4.0%
• Phosphorus (actual)0.65%
• Sodium (actual)0.18%
• Vitamin A (minimum)9,000 IU/kg
• Vitamin D (minimum)3,500 IU/kg
• Vitamin E (minimum)25 IU/kg

FEEDING DIRECTIONS

Feed as the sole ration to laying hens.

Feeding Tips:

Water – Poultry should have access to clean, fresh water at all times. When starting dayold birds or after moving or transporting birds, give access to water before putting feed in the feeders.

Grit – When birds have access to coarse litter or whole grains, an insoluble grit should be fed. Limit intake of grit to 1 lb (0.5 kg) per 100 lbs (50 kg) of feed or 2 lbs (1 kg) per 100 birds per week. Grit can be blended with the ration or offered free choice in a separate feeder.

Do not allow feeders to run empty or stale feed to accumulate. Never feed any feedstuffs that are moldy, musty or suspect in any way.